Hiruzta bodega

WINE & GASTRONOMY EXPERIENCE

In this experience we pair our  most representative txakoli wines with an aperitif made to measure for the occasion, 6 pintxos made with local products from the land, the sea and the orchard. During this experience, you will also learn about the history of the winery and the origin of txakoli.

When
From Wednesday to Sunday and holidays. Advance booking required
Hour
Morning visit: please consult us
Workshop duration
Price
36€
Price
2 people
Maximum participants
25 people
Languages
Basque, Spanish, English, French

    The activities of the wine and food experiences, as well as the registration process and the adequate management, are the responsibility of each organizing company. Bidasoa activa only acts as a channel for disseminating the activity and is totally exempt from any responsibility in the event of non-compliance by the organizing company.